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When apples were in season my grandma would sit for hours peeling piles of apples ๐ŸŽ๐Ÿ to make warm apple pies and empanadas. She would make apple preserves by slow cooking the apples with sugar, but my mom has taught me a simplified filling to avoid cooking the apples first. Watch this video below to see how simple these empanadas are to make. Click muybuenocooking for the recipe and full-length video: muybuenocookbook.com/2016/11/apple-empanadas purecinemaco . . #muybuenocooking #empanadas #dessert #video #recipevideo #latinafoodblogger #BHGCelebrate #MIMPEats #eattheworld #instadaily #thekitchn #foodgasm #buzzfeast #grannysmith #nationalapplemonth #videooftheday
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