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@muybuenocooking
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When apples were in season my grandma would sit for hours peeling piles of apples šš to make warm apple pies and empanadas. She would make apple preserves by slow cooking the apples with sugar, but my mom has taught me a simplified filling to avoid cooking the apples first. Watch this video below to see how simple these empanadas are to make. Click muybuenocooking for the recipe and full-length video:
muybuenocookbook.com/2016/11/apple-empanadas
purecinemaco . .
#muybuenocooking
#empanadas
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#BHGCelebrate
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#buzzfeast
#grannysmith
#nationalapplemonth
#videooftheday
Posted on Instagram at
10/12/2017, 11:47:50 PM
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