Argentine Chimichurri Sauce -- Super tasty and incredibly easy to make, this recipe features fresh parsley, cilantro, garlic, and tangy vinegar. It gets an extra kick from crushed red pepper. My favorite way to enjoy chimichurri is spooned over grilled beef, but it is also great on smoky grilled fish and chicken. Click muybuenocooking for the recipe link: muybuenocookbook.com/2017/06/chimichuri-sauce 📷 jenna.sparks.photography . . #muybuenocooking #summerisdelicious