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@muybuenocooking
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If you don't like quinoa, you don't know what you've been missing! Seriously! This dish is FULL of flavor with a combination of quinoa, pesto, and shrimp all bundled up in roasted pasilla chiles that are then topped with queso Oaxaca and baked till cheese is melted and slightly golden brown on top. A great healthy alternative to deep friend chile rellenos and a delicious dish for Lent. RECIPE:
muybuenocookbook.com/2016/01/quinoa-and-pesto-shrimp-stuffed-pasillas
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bhgcelebrate
huffposttaste
latinafoodblogger
buzzfeast
todayfood
instagood
yahoofood
feedfeed
todayfoodclub
muybuenocooking
huffpostgram
rrmagfan
foodporn
foodblog
foodgasm
marthafood
eattheworld
instadaily
bhgfood
thekitchn
instafood
buzzfeedfoood
f52grams
thefeeefeed
eatography
heresmyfood
foodphotography
mimpeats
onthetable
foodandwine
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