Rajas con Queso!!! The suero (whey) is what makes this recipe uniquely ours and gives the green chile a creamy tang and perfect saltiness. This dish is delicious as a filling for tamales and can be served as an appetizer or topping. We often make this dish for Thanksgiving and Christmas. It tastes delicious over turkey and mashed potatoes. And how about this imusausa electric skillet -- its perfect when you have too many pots on the stove and need to keep another dish warm or to take for a potluck. Enter to win this product plus many more on the blog! #NochebuenaconIMUSA #spon . . muybuenocookbook.com/2016/12/cheese-roasted-chile-tamales-tamales-de-rajas-con-queso . . #giveaway #muybuenocooking #instadaily #thekitchn #foodgasm #foodporn #buzzfeast #thefeeefeed #instagood #feedfeed #f52grams #eatography #rrmagfan #onthetable #instafood #foodblog #huffposttaste #buzzfeedfoood #TODAYFood #TODAYFoodClub #heresmyfood food #foodandwine #bhgfood #yahoofood #foodphotography #eattheworl...