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Chilaquiles for brunch, anyone? Find this NEW recipe on
muybuenocookbook.com
. The sauce is made with tomatillos, onion, garlic, and serrano peppers that are oven roasted for extra flavor and pureed with fresh cilantro and chicken stock. If your kiddos find this dish too spicy serve with a glass of milk. When it comes to relief from spicy foods, dairy, especially plain-old milk, does your hot mouth some good plus it has nine essential nutrients in every glass and my kids love it. milklife
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Posted on Instagram at
12/16/2016, 2:04:58 PM
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