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I made homemade quince jam last week (recipe coming soon) and now I'm thinking of making quince empanadas. But then I remembered I already have a similar recipe on my blog. These mini empanadas (hand pies) are layered with bright ate de membrillo (quince paste), ate de guayaba (guava paste), and a layer of thick cream cheese. I think I'll be making some this weekend anyway with my yummy homemade quince jam. Can never have too many empanada recipes on the blog and in my belly šŸ˜ . . #muybuenocooking #instadaily #thekitchn #foodgasm #foodporn #buzzfeast #thefeeefeed #instagood #feedfeed #f52grams #eatography #rrmagfan #onthetable #instafood #foodblog #huffposttaste #buzzfeedfoood #TODAYFood #TODAYFoodClub #heresmyfood food #foodandwine #bhgfood #yahoofood #foodphotography #eattheworld #marthafood #huffpostgram #marthbakes

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