You know some people take lemons and make lemonade, how about over here, we make Limoncello. 10th Mountain Vodka Limoncello Recipe #### Ingredients: - 14 to 16 medium lemons - 1 (750-ml.) bottle 10th Mountain Vodka - 1 cup (200 g) granulated sugar #### Directions: 1. Using a vegetable peeler, peel wide strips of lemon zest until you get about 6 ounces strips. 2. In a large glass container, combine lemon strips and 10th Mountain Vodka, ensuring the strips are submerged. Allow it to sit at room temperature for at least 1 day or up to 4 days. 3. In a small saucepan over medium heat, combine granulated sugar and 1 cup of water. Cook and stir occasionally until the sugar is dissolved, for about 5 to 10 minutes. Let it cool. 4. Strain the vodka mixture through a fine-mesh sieve into another glass container or bowl. Add the simple syrup and whisk until combined. 5. Serve the 10th Mountain Vodka Limoncello in glasses or refrigerate until ready to enjoy. Enjoy your homemade 10th Mountain Vo...