👑👑👑Let Stout SZN reign supreme!!! Dropping this Wednesday at Noon on get.oznr - Pick up on Saturday, 12/10 at Plaza starting at Noon. residentculturecoffee will also have limited quantities of each variant for on-site sales to go. A LESSON IN ECONOMICS Collab with residentculturecoffee #killercoffee (3x Variants). Luscious, rich warmth and spices with the decadence of melting chocolate lava cascading from this mountainous black bottle. Whether you’re craving soft Vanilla palm trees, the heat of bourbon or the liquid jolt of coffee, we have just the bottle for you. v1. BBA Chocolate Chai - A blend of Imperial Stouts aged in Basil Hayden barrels (23 months) and Willett Rye Barrels (30 months) conditioned on Masala Chai tea, Cacao Nibs, and Vanilla, and Ghost Bear Blend coffee from Mostra. V2. BBA Dirty Chocolate Chai. A blend of Imperial Stouts aged in Basil Hayden barrels (23 months) and Willett Rye Barrels (30 months) conditioned on Masala Chai tea, Cacao Nibs, Vanilla, and G...