A successful Postsecondary ACTE Member dinner prepared by our Culinary Arts students. 🤝💚 Our Culinary Arts students prepared a three-course meal for our members to enjoy! Thank you to all ACTE Members who joined us for this special occasion. ACTE Members got to learn more about the history/impact of Emily Griffith, learn more about our Culinary Arts program, and got to meet/engage with staff and students. 🤝💚👀 A successful Postsecondary ACTE Member dinner prepared by our Culinary Arts students. 🤝💚 Our Culinary Arts students prepared a four-course meal for our members to enjoy! Thank you to all ACTE Members who joined us for this special occasion. ACTE Members got to learn more about the history/impact of Emily Griffith, learn more about our Culinary Arts program, and got to meet/engage with staff and students. 🤝💚👀 Meals prepared: Asparagus with bagna cauda aioli, grilled lemon Salad of frisee, radicchio, and fennel; salami, poached egg Lasagna Cocoa and almond cake, cha...