Our vicparkyyc takeover continues: Going local = Going green. Over at yellowdooryyc in hotelartsyyc Chef qstaple is using ingredients from local producers and farmers in his food. These greens are from deepwaterfarms, Calgary’s first aquaponic farm. Local produce gets to your plate faster, making it better for the environment and much more tasty! #BuyLocalYYC #VicParkYYC #yyc