👉🏽👉🏽👉🏽 Treat yourself to our monthly agave flight: 🇲🇽 the ARCO IRIS FLIGHT 🇲🇽 (Brighter Flavors) ✅ Origen Raíz Cenizo Mezcalero: Ignacio Grijalva Santiago (aka Don Nacho) Agave: Cenizo Maguey (Agave Durangensis) Age of Agave: 10-14 Years Still: Copper Pot Distillations: Two ABV: 48% ✅ Rancho Tepúa Palmilla Vinatero (Master Distiller): Roberto Contreros Variety of Sotol: Wild Palmilla (Dasylirion Wheeleri) Age: 15 Years Oven: Cylindrical Pit with Mesquite Grinding: Mill Fermentation: Stainless Yeast: Wild Still: Copper Alembic Distillations: Two ABV: 47% ✅ Hacienda de Bañuelos Masparillo Silvestre Master Distiller: Jaime Banuelos Agave Type: Masparillo Silvestre (Wild) Age of Agave: 12 Years Cooking Method: Underground Brick Oven for 72 Hours Crushing Method: Tahona Fermentation: Natural Fermentation with Wild Yeast -- No Additives or Accelerators -- Still: Alambique (Alembic) Distillations: Two Proof: 45.5% . . . . . #palenquecya #palenquecyaflight #agavespirits #tequila ...