🎉🎉🎉 Here's July's flight of the month: 🇲🇽 ESPIRITUS DE OAXACA 🇲🇽 (1 oz pours) ✅ Del Maguey Chichicapa Location: San Baltazar Chichicapa Master Distiller: Faustino Garcia Vasquez Agave: 6-8 year old Espadin Cooked: Underground Conical Oven Crushed: Tahona Fermentation: Oak Vats Distillation: Copper Pot ABV: 47.8% ✅ Gracias a Dios Gin Location: Santiago Matatlan Master Distiller: Oscar Hernandez Santiago Agave: 6-8 year old Espadin, plus 32 Botanicals added in the 3rd distillation Cooked: Underground Conical Oven Crushed: Tahona Fermentation: Oak Vats Distillation: Copper Pot ABV: 45% ✅ Paranubes Rum Location: Sierra Mazateca Mountains Master Distiller: Jose Luis Carrera Sugar Cane Crushed: Water Powered Mill Fermentation: Oak Vats Distillation: Copper ABV: 54% . . . . . #palenquecya #palenquecyaflight #agavespirits #tequila #mezcal #spiritsofoaxaca #denverdrinks #oaxacanrum #oaxacamexico #denverrestauarants #agaveflights