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#Repost wildandwhole ・・・ “Today I had the joy of cooking from Steve’s new cookbook which is filled with incredibly beautiful photographs of great recipes like this one. I seared a pintail and fried some extra sage leaves in the pan of butter. The apple chutney is so easy to make and will also work great with gamebirds and hogs. If you haven’t ordered The MeatEater Fish + Game Cookbook yet then do so now! It certainly belongs on every hunter and angler’s bookshelf.” Get yours at the link in our bio. #MeatEaterCookbook #trophymeal #meateater #meateatertv #wildgame

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