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Do as the Italians do and add these traditional favorites to any upcoming celebration! Join our holiday tradition with any (...or all ๐Ÿ˜‰) of these sweet treats available in-store and online. ๐—–๐—ฎ๐—น๐—ฎ๐—ฏ๐—ฟ๐—ถ๐—ฎ๐—ป ๐—•๐—ฎ๐—ธ๐—ฒ๐—ฑ ๐—™๐—ถ๐—ด ๐—ณ๐—ฟ๐—ผ๐—บ ๐—”๐—ฟ๐˜๐—ถ๐—ฏ๐—ฒ๐—น Each season, fresh Calabrian #figs are harvested and slow-roasted to the point they release their natural molasses. They are immediately wrapped in fresh fig leaves to cure. The result is an amazing, sweet, smoky, natural partner to cheese, dark chocolate or a glass of Vin Santo. ๐—ฃ๐—ฎ๐—ป๐—ณ๐—ผ๐—ฟ๐˜๐—ฒ ๐— ๐—ฎ๐—ฟ๐—ด๐—ต๐—ฒ๐—ฟ๐—ถ๐˜๐—ฎ ๐—ณ๐—ฟ๐—ผ๐—บ ๐— ๐—ฎ๐—ฟ๐—ฎ๐—ฏ๐—ถ๐˜€๐˜€๐—ถ This traditional Tuscan dessert from Siena is a sweet cake made from candied fruit, honey, and nuts. Packed with nutrition, Gladiators ate #panforte as an energy bar back in ancient Roman times. Today, this elegant โ€˜Tortaโ€™ is a wonderful accompaniment to cheese or enjoyed with a glass of dessert wine. ๐—ง๐—ผ๐—ฟ๐—ฟ๐—ผ๐—ป๐—ฒ #Torrone is the sweet that simply must be on the table after dinners and lunches...

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