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Took a trip to Mykonos🇬🇷 lyragreek is finally open in Fulton Market! We had the most amazing dinner experience with so many of the dishes served tableside, here’s everything we had to try! 🧀 Starter Platter ~ Tzatziki, Spicy Feta, Charred Eggplant & toasted pine nut, Tarama with Black Caviar, local vegetable crudité, 60 second pita, sourdough crisps 🌱Spanakopitakia ~ spinach, feta, crispy phyllo 🐙 Grilled Octopus ~ charred cipollini onion, fresno chili, kalamata olive relish, greek balsamic 🍗 Greek Roasted Crispy Half Chicken ~ gremolata, garlic confit, charred lemon 🐑 Slow Roasted Lamb Shoulder Gyros ~ 60 second pita, athenian accoutrements, carved table side 🦞 Maine Lobster Linguini ~ tomato, mizithra cheese, saffron, ouzo 🍦 Bougatsa ~ crispy pillows, cinnamon ice cream, semolina custard, honey caramel 🍩 Loukoumades ~ warm donuts, caramel, local honey, vanilla anglaise, cranberry curd, nutella 🍫Mykonian Tiramisu ~ hazelnut ice cream, coffee custard, hazelnut crumble, choc...
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