Chicago Northshore’s newest restaurant! oakenbistro is located in the theforesterhotel and just opened up today! Executive Chef Kristen Burman put together a menu that ranges from light seedlings to heavy timber. We had 🐟Barramundi Crudo- crispy beets, yogurt, dill, grape must, lemons, horseradish 🍉Burrata- asparagus, watermelon, arugula, balsamic 🍯Green Beans- cumin, raw honey, crispy shallots 🍗Green Circle Chicken- grilled eggplant, roasted pepper, batata harra, pistachio dukkah 🍓Butterscotch Budino • • • #oaken #oakenbistro #chicagofood #chicagofoodies #chicagonorthshore #fabfoodchicago #chicagofoodauthority #do312 #312 #foodbychicago #heronagency #newrestaurantopening