St. Patrick’s Day Cocktails with whip_shots Whipshots Irish Coffee (Picture 1) - 2 oz Irish Whiskey - 1 teaspoon light brown sugar - 6 oz dark strong coffee - Pinch of Moldon Irish Sea Salt Glass: coffee mug or rocks glass Garnish: Whipshots Vanilla and mint leaves Preparation: In a warm coffee mug/glass combine Irish whiskey, light brown sugar, sea salt, and coffee. Gently stir and top with Whipshots Vanilla. Garnish with dark chocolate shavings and enjoy. Over the Rainbow (Picture 2) - 2 oz Tequila - .25 oz Grand Marnier - 1 oz Lime Juice - .5 oz Strawberry Fennel Syrup - Edible Leprechaun Gold Glass: rocks Garnish: Whipshots Vanilla Preparation: In a mixing tin combine tequila, Grand Marnier, lime juice, strawberry syrup, and gold dust. Shake with ice then strain into a rocks glass over fresh ice. Top with Whipshots Vanilla and add fresh strawberry or a lime wheel for an additional fun garnish. Top of the Mornin’ (Picture 3) - 2 oz Whiskey - .25 oz Grand Marnier - .75 oz Lime...