Sticky panfried garlic lime tofu đ§ ep. 1 of Tasty Tofu where Iâm sharing all my tofu tips and tricks! This viral recipe has been loved for years by so many of you, I thought it was about time to make a video for it!
Marinated to perfection, pan-fried, and then coated in a thick, sticky soy lime sauce, this tofu is so good with your fav veggies and jasmine rice.Â
Save this reel for the recipe below or you can find the printable version on the blog (link is in my bio). Or comment ârecipeâ and Iâll send you a direct link!
Hereâs what youâll need:
â˝ď¸3 cloves garlic - grated
â˝ď¸1 lime - zest and juice
â˝ď¸1 tbsp toasted sesame oil
â˝ď¸2 tsp Sambal Oelek - or sub. Sriracha
â˝ď¸5 tbsp soy sauce - or coconut aminos for GF
â˝ď¸ÂźÂ cup water - or low sod. veggie broth
â˝ď¸ÂźÂ cup light brown sugar
â˝ď¸1 tbsp cornstarch
â˝ď¸15 oz super-firm or extra-firm tofu
â˝ď¸vegetable oil - for cooking
â˝ď¸1-2 green onions - sliced on the diagonal
â˝ď¸Â˝Â cup fresh cilantro - roughly chopped
â˝ď¸1 tbsp toasted white sesame seeds ...
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