facebook pixel
@moleaer
How to improve bell pepper greenhouse cultivation with nanobubbles | Bell pepper yields can vary depending on the variety grown, type of irrigation system, growing medium, water quality and many other factors. There are several soil substrate and waterborne pathogens to watch for with peppers, including Pythium. Because greenhouse root diseases are hard to control, prevention is critical. Nanobubbles are a chemical-free method to prevent root disease and biofilm accumulation while also significantly raising dissolved oxygen levels (DO) in the root zone. Read our new blog on the different ways nanobubbles reduce pathogens and prevent the formation of biofilm. Link in bio. #moleaer #nanobubbles #nanobubbletechnology #horticulture #roothealth #agtech #greenhouse #greenhousemanagement #sustainability #innovation #research #agriculture #techforfood #hydroponics #indooragriculture #greenhousetechnology #greenhousegrown #aginnovation #freshfood #microgreens #specialtycrops #indoorfarmin...

 13

Credits
    Tags, Events, and Projects
    • nanobubbles
    • greenhousemanagement
    • freshfood
    • agriculturalequipment
    • microgreens
    • greenhouse
    • indooragriculture
    • hydroponics
    • agtech
    • techforfood
    • indoorfarming
    • aginnovation
    • agriculture
    • moleaer
    • greenhousegrown
    • specialtycrops
    • research
    • sustainablefarming
    • indooragtech
    • innovation
    • roothealth
    • horticulture
    • greenhousetechnology
    • nanobubbletechnology
    • sustainability