I always Love finding a hidden gem right in the neighborhood, and this Italian spot — with its authentic imported ingredients, and beautiful ambience did not disappoint! 🇮🇹 NONNA BEPPA on 290 Hudson st in West SoHo is an Italian restaurant serving authentic Emilia Romagna cuisine, a first time experience for me! Executive Chef Giancarlo “Wendy” Cacciatori takes great pride in selecting only the highest acclaimed, quality ingredients, importing the Parmigiano Reggiano, Prosciutto di Parma, Mortadella, Aceto Balsamico and other ingredients you see! 🙌 They even have a private date room with just one table, a water fountain and a perfect vibe for any special occasion! 😍 Here are some Must try dishes: 🍖 Prosciutto di Parma con Gnocco Fritto 🌱Carciofo Grigliata: Grilled roman baby artichokes with balsamic caramelized onions 🫛 Polpette Pancetta e Piselli: Angus meatballs, pork belly, green peas and Parmigiano Reggiano flakes 🍝 Tagliatelle alla Bolognese 🍰 Mascarpone e Nutella 🍫Cho...