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@chefpablolamon
#ChefLamon Hurricane Irma was my first experience with Hurricanes in my life. After living in Florida for 3 years, I had heard many stories of Hurricanes and how everyone leaves the city to a safer zone, but I hadn’t experienced the “need to leave the city” because a Hurricane is coming your way! As Irma was heading towards Miami, and after spending the best part of a day arguing with myself if I should leave or stay, I ended up flying to New Orleans. From the moment I landed, I completely fell in love with the city! The architecture, the music, the food! Everything was so beautiful, so artistic. I tried a lot of dishes there, but the “Po’boy” sandwich really made an impact on me. That sandwich is not only delicious but it also has a very particular story: it was originally a sandwich that only poor people ate (the name “Po’boy” is actually a short version of “poor boy”). But it turns out that just like many other humble dishes, since the sandwich was so good, it made its way to the up...

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