fishwife x cheezit tuna melt bites 🧀!! name a better vessel for a tuna salad, you can’t!! recipe for these perfect ‘lil bites below 🫡 Ingredients: 2 cans Fishwife tuna, drained ½ cup Extra Big Cheez-It crackers, crushed, plus 24 for serving ⅓ cup mayonnaise 1 teaspoon Dijon mustard ¼ cup finely chopped fresh dill, plus more for garnish ¼ cup finely chopped red onion 2 dill pickle spears, finely chopped 1 stalk celery, finely chopped ½ lemon, zested and juiced Kosher salt, to taste Freshly ground black pepper, to taste 6 slices cheddar cheese, cut into four square quarters (roughly the size of a Cheez-It) Place a rack in the upper third of the oven and preheat oven to a high broil. In a medium bowl, add tuna and use the back of a fork to break into smaller pieces. Add ½ cup crushed Cheez-It crackers, mayonnaise, mustard, dill, red onion, pickles, celery, lemon zest, and lemon juice. Mix to combine. Season to taste with salt and black pepper. Place Extra Big Cheez-it crackers on a...