Crunchy, cheesy, a little bright, and fatty in just the right way – tacos dorados have the uncanny ability to be comforting and refreshing at the same time. erictheawkwardscone adds his New Mexican signature on this classic by seasoning the beef with a blend of green chilies and spices before frying up and topping off with cheese, guac, tomatoes, and shredded lettuce. Eat a couple (at least) and you’ll feel invincible. 🌮 Recipe in bio #cookmunchies