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It's technically the first day of fall, but that doesn't mean we have to eat like it. ⁠ ⁠ farideh takes the best parts of an ice cream sandwich and a 'smore to make a camp-side dessert that's better than either dish on its own. Soft graham crackers, home made ice cream, rich chocolate bark, and of course toasted marshmallows round out this sweet sandwich. ⁠ ⁠ ⛺️ recipe in bio, #cookmunchies⁠ 📸: strood⁠ ⁠ The simple, beloved sandwich: it's kind of wild how much good stuff can fit between two slices of bread, which is why we're celebrating #sandwichweek 🥪⁠

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