chefchintan of restaurants addanyc and rahinyc whips up (and unpacks) a controversial Indian dish: Chicken Tikka Masala, a staple on Western Indian restaurant menus with dubious origins despite its widespread popularity. He explains how to make each of the three main components: tender yogurt-marinated chicken thighs, creamy makhni gravy, and a spicy onion and tomato masala #cookmunchies #indianfood #tikkamasala