Jalapeno Cheddar Corn Muffins with ChallengeButter is absolutely scrumptious! #Sponsored. We recently baked up a fresh batch to pair with some delicious BBQ & they surely didn't disappoint. I really think ALL muffins are better heated with plenty of butter.
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I am really loving Challenge Spreadable Butter with Canola Oil. It is perfect for sweet or savory baked goods, corn on the cob, mashed potatoes & more! I love Challenge butter in my baked goods and you'll often find it in my ingredient shots--it just bakes up so well!
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If you too are looking for butter that has no artificial anything, this brand is for you! It is fresh, easy to spread, and goes soo well with my fresh muffins!..Are you team savory muffins or sweet muffins?.
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