There is no party without a pasta salad! This farfalle Italian style salad is truly a delight. Beautiful flavors of sun dried tomatoes, fresh mozzarella, olives and capers makes this salad perfect for any summer day! Hit SAVE! . . Recipe 6 serving 8 oz boiled pasta farfalle 1/2 cup Sun dried tomatoes in oil chopped 8 oz fresh marinated mozzarella in oil 1 cup Kalamata olives 2 tbsp capers 2 oz dry salami cut to bite size . . Dressing . 1/4cup Olive oil or use the marinade from the mozzarella cheese. 1 Garlic cloves grated 1 tbsp Dry basil Salt and pepper to taste 2 tsp Balsamic vinegar . Instructions Boil pasta al dente and drain. Drizzle a splash olive and toss so the pasta doesn’t stick. In a jar combine all ingredients for the dressing. Shake well. In a large ball add pasta and the rest of the ingredients. Pour dressing over the pasta and toss to combine. Enjoy! . . #pastasalad #galbani #barilla #summersalad #partyfood #f52community #homemade