If you need help deciding what to do for your loved one this Vday and jewellery is feeling a bit OTT or cliche, why not make them this. There’s nothing cliche about dessert, and nothing could possibly say I love you like a wobbling cup of jelly. We’ll take that over a tennis bracelet any day.
KOMBUCHA JELLY VALENTINES CUP
• 12g of unflavoured gelatin
• 3 tbsp of boiling water
• 250ml Remedy Kombucha Wild Berry
• 1 tbsp of mashed berries
• 250g of coconut yoghurt or cream
• Fresh raspberries and strawberries
1. Add gelatin to boiling water and whisk until dissolved.
2. Add kombucha and stir until well combined. Add the mashed berries and mix.
3. Position the glasses diagonally and pour half of the kombucha jelly on each glass.
4. Refrigerate until set.
5. Top with yoghurt/cream and serve with fresh berries.
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