TO STAY OR TO GO: FREEZE DRIED CANDY Have you ever found yourself eating your favorite candy and thought, "What if I put this through a low temperature dehydration process that involves freezing the product, lowering pressure, then removing the ice by sublimation?" (thanks Wikipedia). At-home freeze dried candy businesses took off over the past few years, but is it worth all the time and effort to remix perfectly good candy? justsydbw and reeezy are on the case. #EEEEEATS #ToStayOrToGo