We’re BIG fans of this plant-based Big Mac #BurgerBowl - a #summersalad spin on everything that teenage @vancouversam (and many more of us!) ever wanted! 🤯 For this #salad you’ll need: -Lettuce -Sliced cherry tomatoes -Diced red onion -Diced dill pickle -@impossible_foods Ground #Burger -The Daiya Shreds of your choosing! 🧀 For the #BigMac sauce, combine the following: -1/3 cup #plantbased mayo -2 tbsp ketchup -2 tbsp Dijon mustard -1 tbsp relish -2 tbsp dill pickle juice -2 tsp garlic powder -Water, to thin to desired consistency Simply mix the sauce into the #salad and ✨DEE-VOUR!✨