Let’s get into these Honey Sriracha Brussels Sprouts! Sweet, savory, and spicy - the perfect balance of flavor. The Brussels are roasted with bacon and then tossed in the sriracha sauce then topped with chopped pecans and shaved parmesan to mellow out the flavors. Trust me when I say, the pecans and parmesan are a must!! Grab the recipe from the link in my bio or Google “honey sriracha brussels sprouts britney” and it’ll go op right up! Save this recipe for thanksgiving! Link: britneybreaksbread.com/honey-sriracha-brussels-sprouts #brusselssprouts #veggies #sriracha #honey #honeysriracha #thanksgiving