Chef Tim's experience at #flxrieslingcamp is a wrap. He's vowed to bring what he learned about #flxwine back to #downtownutica and continue the mission of supporting the #flxwineindustry. Some highlights from Day 3: Early morning panel discussion on "House Style" at sixeightycellars with a wide range of talent. Followed by a judging of all campers blends from the day prior! We finished the day with a killer lunch courtesy of sheldrakepoint at #taughannanockfalls and yet another killer tasting from livingrootswine and sixeightycellars, complemented by a walk and talk from the uber-knowledgeable Master nova_cadamatre_mw.