Spring is in full flush, finally! We are celebrating First of the season foraged local Foods while we wait patiently for our farmer friends to prepare the fields and feast the Early Harvests. Check out this new appetizer: Ramp Frittata, Fiddleheads, Lardon, Flatbread #spring #foragedfood #localeats #keepitlocal #downtownutica #thetailorandthecook
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