Home cooking is a little different for everyone in Louisiana. With a little help from our Keto Seasoned Coating Mix, you can celebrate National Keto Day (or any day) without giving up the flavor you love. Save this recipe for next time you’re craving fried chicken:
Instructions:
1. In a medium-sized bowl, coat chicken in egg wash.
2. Dredge chicken in Keto seasoned coating mix.
3. Shake off excess coating mix and carefully placed in a preheated deep fryer or frying pan. Deep fry at 350 for 3-5 minutes.
4. Chicken should be golden brown and crisp.
Ingredients:
1. 4 lbs. Bone-in, skin-on Chicken Thighs (air dry in fridge up to 24 hours in advance)
2. LFF Keto Seasoned Coating Mix (approx. 10 oz.)
3. Egg for egg wash
4. Vegetable oil, for frying
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