📝 On the blog we are interviewing nancymatsumoto, co-author of EXPLORING THE WORLD OF JAPANESE CRAFT SAKE. Here's a taste: Q: Turning to the book, how did you first get interested in Japanese sake? Do you remember the first time you tried it? A: I was unaware of sake as a delicious craft beverage until I began writing about the New York City sake scene about ten years ago. Before that, like a lot of people, I was only familiar with average Japanese sake served from heating dispensers at Japanese restaurants in America. When I began writing about it, suddenly I was learning from passionate bartenders, sommeliers and sake importers, and tasting really wonderful products. It was impossible not to fall in love with sake! Read the whole interview at the link in bio! ✨🍶✨ . . . . #やったー #sake #sakebook #bookbirthday #ricewaterearth #releaseday#bookgram #bookphotography #igbooks #bookish #instabook #bookstagram #bookcollection #tuttlepublishing #bookstagrammer #japan #japan_of_insta #japa...