It's Hispanic Heritage Month! While we don't believe that only one month can capture the passion and zeal of the Hispanic business community, we'll be taking this opportunity to highlight a few of our favorite business owners. ⁠ ⁠ Born in Boyle Heights in December 2010, Guisados set out to serve homestyle braises on handmade corn tortillas. In just 5 years, Armando De La Torre Sr. and his son, Armando De La Torre Jr, grew the business to 5 locations and close to 100 employees. In 2011, Guisados launched their "Featured Artist Program" as a continuous effort to display local art and photography at their locations.⁠ ⁠ If you are looking for the perfect taco spot in Los Angeles, look no further than Guisados. They've been featured as a top LA Mexican Food destination in such publications as Thrillist, bon appetit, LA Weekly, GQ, and Conde Naste Traveler. #InTacosWeTrust⁠ ⁠ #hispanicheritagemonth #latinxheritagemonth #hispanicheritage