Star reporter J.M. Banks isn’t usually a fan of fish tacos. He’s ordered many meals from the extensive menu at Boho Sway at the Canary since its grand opening in January — Caribbean-inspired entrees like the Blackened Red Fish, Chipotle Coffee Lamb Chops and Surf & Turf. And in the spirit of exploration, he finally gave the Spicy Salmon Sashimi Tacos a try — and was rewarded. The three tacos ($15) combine styles and flavors that class up an old favorite. In addition to the spicy salmon, the three tacos are made with lump crab and a zesty red pepper aioli sauce. Boho Sway at the Canary is in the heart of the city at 3835 Main St., and according to co-owner Joseph Macklin, it needed that centralized location to bring people together. “The best part is providing a space for people to come and feel welcome and safe,” says Macklin. “Seeing the community coming out and supporting us. Seeing people walk through the door that we would have never imagined but they are here and they feel we...