Sneak peek at one of the new desserts joining the spring menu at The Ocean Room at The Sanctuary Hotel! This Citrus Basil Tart is a creation from our Pastry Chef, sniderjw and features Sabayon-style Lemon and Lime Curd that is paired with Basil Gelato, fresh raspberries and baked raspberry meringues. 🍋 . . . . #kiawahresort #kiawahislandgolfresort #kiawahisland #theoceanroom #thesanctuaryhotel #kiawahdining #kiawaheats #chseats #springmenu #dessert #pastry