Chef dcbro101's Post-Race Specials at #CherrywoodBBQ: Marinated Grilled Sirloin Steak with Basil Lime Chimichurri Sauce served with with Smoked Parmesan Smashed Potato $34 (dinner only) Harpoon Vanilla Bean Porter $7/bottle (all day) 🍴🍻 #KiawahMarathon