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RECIPE • I always have dumplings on standby in my freezer because they are easy to whip up for a quick meal. 🥟 no time to make dumplings? CJ Bibigo’s frozen pork and chive dumplings are my fave. Spicy Chilli Oil Dip 1 tbsp sweet soy sauce 1 tsp garlic, minced 1 tbsp chilli oil, or to taste Spring onion, finely chopped Mix all the ingredients. Leave to infuse for 3 minutes before serving. Garnish Black sesame seeds White sesame seeds Sesame oil Chinese parsley Full recipe for the dipping sauces on the blog. Plates from olivetheshop #vickiimarecipes

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