A gourmet meal in 25 minutes! What, like it’s hard? Risotto Carbonara is only a few ingredients away when you start with our Organic Alfredo Risotto. Simply sauté pancetta, peas, mushrooms, and garlic. Add whisked egg yolks and cheese for an extra touch of richness. And presto! Dinner is served. Link in bio & recipe below 🌾🧀👇 ⁠ ⁠ INGREDIENTS ⁠ 1 box Lundberg Organic Alfredo Risotto ⁠ 4 oz. pancetta or bacon, cubed ⁠ ½ cup peas, frozen ⁠ ½ cup oyster or cremini mushrooms, diced ⁠ ½ cup Pecorino Romano or Parmesan cheese, grated ⁠ ½ cup parsley, finely chopped ⁠ 3 egg yolks ⁠ 1 Tbsp. garlic, sliced ⁠ 2 tsp. olive oil ⁠ Cracked black pepper to taste ⁠ Parsley for garnish ⁠ ⁠ PREPARATION ⁠ 1. In a heavy 2 qt. saucepan, sauté rice in 1 Tbsp. olive oil over medium heat for 2 minutes. Add 2 ½ cups water and contents of seasoning pouch. Stir well and to a boil. Reduce heat to simmer and cook uncovered for 20 minutes, stirring occasionally, until rice is tender. ⁠ ⁠ 2. While risotto is cooki...