This #MondayMealtime, bring a taste of spring to the table with Brown Basmati Rice! Serve in a seasonal salad with spinach, oranges, toasted walnuts, and crumbled goat cheese for a light, fresh, pantry-friendly dish that’s as simple as it is delicious. Out of fresh oranges? Canned mandarins will do, and feel free to swap walnuts for whichever nuts or seeds you have on hand! Link in bio & recipe below 🌾🍊🥗👇⁠ ⁠ INGREDIENTS:⁠ Bowl:⁠ 1 cup Lundberg Family Farms Organic Brown Basmati Rice⁠ 1 ½ cups vegetable broth or water⁠ 2 oz spinach⁠ 1 orange, cut into segments or 1 can of mandarin oranges⁠ 1 cup walnuts, toasted⁠ ½ cup goat cheese, crumbled⁠ ⁠ Vinaigrette:⁠ 2 tsp. Dijon mustard⁠ 2 Tbsp. olive oil⁠ 1 Tbsp. white sugar⁠ 2 tsp. rice vinegar or champagne vinegar⁠ ½ tsp. sea salt⁠ ¼ tsp. cracked black pepper⁠ Juice of 1 orange⁠ ⁠ PREPARATION⁠ 1. Bring 1 ½ cups of vegetable broth and 1 cup of Lundberg Family Farms Organic Brown Basmati Rice to a boil. Cover with a tight-fitting lid, redu...