Sun-dried tomato coconut milk pasta 🍝 creamy and rich with a velvety texture and lots of flavorful spices 🤩 Dairy free & vegan as always! Coconut milk replaces heavy cream and adds a lovely subtle flavor to the sauce. Here’s what you’ll need: High quality extra virgin olive oil Yellow onion Garlic Full fat coconut milk – the secret to this sauce’s luscious, creamy texture. Coconut cream can be used for an even creamier texture. Pasta sauce or crushed tomatoes Dried oregano Fresh basil Salt and red pepper flakes Oil packed sun dried tomatoes Rigatoni You can find the full recipe on the blog or comment ‘pasta recipe’ and I’ll send you a direct link as soon as I’m able! #pastalover #sundriedtomatoes #sundriedtomatopasta #creamypasta #veganpasta #pastapasta