CHOCOLATE FILLED CROFFLES 🧇
#ad If you’ve never heard of a croffle, you need to drop what you’re doing and make these!
It’s the perfect cross between a waffle/croissant, and filled with my favorite challengebutter Chocolate Snack Spread for a rich, buttery center 😍
1. Unroll a tube of premade crescent roll dough.
2. Brush the entire sheet in Challenge Chocolate Snack Spread.
3. Roll up each triangle like you would a normal crescent roll.
4. Place onto a hot waffle press and cook for 3-4 minutes, or until cooked through.
5. Serve with whipped cream, a dusting a powdered sugar, and fresh berries.
Enjoy!
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