These pumpkin steel cut oats are my new go-to breakfast! 😍 It only takes a few minutes to get these in the oven and they reheat well for breakfast all week long! (Bonus: even my toddler loves them. 😂) . If you haven’t tried steel cut oats, give them a whirl! They have a heartier, chewier texture and like regular oats, they’re a good source of protein and fiber. . Ingredients 3/4 cup steel cut oats 1 teaspoon baking powder 1 teaspoon pumpkin pie spice 1/2 teaspoon salt 1/2 cup pumpkin pureè 2 cups unsweetened almond milk 1 egg 1/4 cup maple syrup Almond butter for topping (optional) . Instructions Preheat oven to 375 degrees. Spray an 8×8 baking sheet with nonstick spray. In the baking dish, combine the oats, baking powder, cinnamon, and salt. Add the pumpkin pureè, almond milk, maple syrup, and egg. Whisk until the egg is combined. Bake for 50-55 minutes until set. Top with almond butter, if desired. . #pumpkin #pumpkinrecipes #steelcutoats #oatmeal #oatrecipes #vegetarianrecipes #ve...