I shared this recipe on virginiathismorning today, but if you missed it, here it is! I love this simple chickpea salad. It’s a great meal prep recipe and you can eat it in a sandwich, in lettuce wraps, or just with a fork!
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Here’s the recipe:
1 (15oz) can chickpeas, drained and rinsed
2 tablespoons mayonnaise or Greek yogurt
1/2 cup celery, chopped
1/4 cup raisins
1/4 cup salted cashews
2 teaspoons curry powder
2 teaspoons lemon juice
Salt and pepper to taste
Instructions
Add all ingredients to a food processor.
Pulse 4-5 times until the ingredients are combined.
Serve on lettuce leaves or between slices of bread.
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#recipes #foodie #veggiefood #veggierecipes #chickpeas #recipeideas #healthycooking #simplerecipes #easymeals #easymealprep