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You guys, I need help naming this recipe! These "meatballs" are made with brown rice and walnuts for a hearty, savory, addition to your favorite pasta! But what do I call them!? Clearly, they're not meatballs. 😂 Can I just call them delicious? . I may or may not have eaten a couple of these off the sheet pan right after the came out of the oven, so they didn't all make it onto my zucchini noodles! If you want to bulk up your pasta but you're looking for something plant-based, this recipe is for you! . Here's what you need: Olive oil Onion Garlic Walnuts (or pecans) Brown rice Italian seasoning . Tap the link in my profile for the full recipe:
iheartvegetables.com/nut-meatballs-zucchini-noodles-gluten-free-vegan
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