Cheers to 6-ingredient beer bread! 🍻I'm not much of a beer drinker but I'll take a slice of this beer bread any day! It's easy to make and I love the hearty crust and soft interior. 😍 If you're craving fresh bread but you don't have any yeast, this is the perfect recipe! . INGREDIENTS 3 cups all-purpose flour 3 teaspoons baking powder 2 teaspoons salt 1/4 cup sugar 12oz light beer (I like stellaartois) 2 tablespoons butter (I like using miyokoscreamery vegan cultured "butter" but you can use whatever you have!) . INSTRUCTIONS Preheat the oven to 375 degrees. Spray a loaf pan with non-stick spray and set aside. Mix flour, baking powder, salt and sugar together, and then pour in the beer. Stir until just combined but do NOT overmix. (It’s ok if there are lumps of flour! If you overmix the batter, the bread will be dry and dense.) Cut the margarine/butter on top of the batter, then bake for 45-55 minutes until the top is golden brown. Let cool completely before slicing. . #breadmaking #...