This Maple Pecan Granola is only 5 ingredients and it's completely oil-free! . I have to admit, I was skeptical that oil-free granola would turn out crunchy but it DID! I got the recipe from plantbasedgabriel's new cookbook, which comes out in December! . He gave me get a sneak peek of the book and let share this recipe with you all! He's a fellow food blogger here in Richmond and if you're not already following him, be sure to check him out! I love that his recipes are simple and delicious. 😋 . On the blog, I'm sharing more about the book, so tap the link in my profile for all the details! . INGREDIENTS 1 1/2 cups rolled oats 1/4 cup pecan pieces 1/4 cup maple syrup 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon (I added a pinch of sea salt to my batch!) . INSTRUCTIONS Preheat the oven to 300 degrees and line a baking sheet with parchment paper. In a large bowl, combine the oats, pecan pieces, maple syrup, vanilla, and cinnamon. Stir until the oats and pecan pieces are compl...