If we missed you today, don’t worry 😁 we’ve got you this weekend with ube french toast, a few different SILOGS 💥 served with garlic rice, crispy fried egg, and tomato-cucumber salad. There’s more to share too😊 you might see “hati-hati” on the lunch menu, which means “proportionally divided” or “to share” and those items are perfect for just that. So check out those items there because like Lola said, “sharing is caring.” 😙🤗🍽 (pictured) ube french toast 💜 ube creme anglaise, macrina brioche bread, chantilly, toasted coconut, crispy pinipig short rib tapa 🤎grilled kalbi style short rib marinated in tamari, brown sugar, lemon juice, garlic and black pepper pork longganisa 🧡 filipino pork sausage with pineapple, garlic, brown sugar, annatto powder and black pepper bangus 🐟 crispy fried milkfish marinated in white vinegar, garlic, black pepper and sea salt served with spiced sawsawan #ubefrenchtoast #silog #bangus #longganisa #shortribs #tapa #musangseattle #hatihati